Description
A quick and easy snack combining crispy, garlicky tortilla and melted cheesy goodness, made effortlessly in your air fryer in under 10 minutes. Perfect as an appetizer, side dish, or light meal with minimal cleanup and versatile customization options.
Ingredients
Ingredients
- Flour Tortillas (soft, pliable) – 2 large
- Butter – 2 tablespoons, melted
- Garlic – 2 cloves, minced (or 1 teaspoon garlic powder)
- Mozzarella Cheese – 1 cup shredded
- Parmesan Cheese – 1/4 cup grated
- Italian Herbs (dried oregano or basil) – 1 teaspoon
- Salt – 1/4 teaspoon
- Black Pepper – 1/8 teaspoon
Optional Variations & Add-ons
- Red Chili Flakes – pinch (for spicy kick)
- Diced Jalapenos – 1 tablespoon (optional heat)
- Cheese Variety: cheddar, pepper jack, or provolone (replace mozzarella if desired)
- Fresh Herbs: parsley, chives, or rosemary (for unique aromas)
- Cooked Bacon Bits, sautéed mushrooms, or olives (for extra toppings)
- Vegan Butter and Plant-based Cheese (for vegan version)
Instructions
- Prepare Garlic Butter: Melt the butter in a small bowl, then stir in the minced garlic, Italian herbs, salt, and pepper until well combined. This mixture will infuse the tortillas with savory garlic flavor.
- Assemble the Tortilla: Brush one side of each tortilla generously with the garlic butter. Sprinkle shredded mozzarella and Parmesan cheese evenly over the buttered side. Add optional herbs or chili flakes for extra flavor if desired.
- Fold or Roll: Fold the tortilla in half or roll it up tightly, making sure the cheese stays inside. Use a small amount of garlic butter along the edges to help seal the tortilla and keep the cheese from leaking during cooking.
- Air Fry to Crispy Perfection: Preheat your air fryer to 375°F (190°C). Place the prepared tortillas in the air fryer basket and cook for 5 to 7 minutes, flipping halfway through to ensure even browning and crispiness. The tortillas should be golden and crispy, and the cheese fully melted.
- Serve Warm: Remove the cheesy tortilla garlic bread carefully from the air fryer. Slice into pieces if desired and enjoy immediately for the best melty texture and flavor.
Notes
- Use Fresh Garlic: For the most intense flavor, freshly minced garlic is preferred over garlic powder.
- Don’t Overstuff: Use moderate amounts of cheese and fillings to prevent sogginess or leaking.
- Preheat Air Fryer: Always preheat to help achieve crispy texture and even cooking.
- Flip Midway: Turning the tortilla halfway ensures both sides are golden and prevents burning.
- Use Parchment Paper: Place a small sheet under the tortilla for easier cleanup and to prevent sticking.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Appetizers
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 tortilla
- Calories: 350
- Sugar: 1 g
- Sodium: 350 mg
- Fat: 22 g
- Saturated Fat: 13 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 55 mg
Keywords: cheesy tortilla garlic bread, air fryer snack, quick cheesy snack, garlic bread tortilla, easy appetizer
