Description
Garlic Bread Ritz Bits are a quick and easy savory snack combining crispy Ritz crackers with a rich garlic, buttery seasoning and Parmesan cheese. Perfectly crunchy and bursting with bold garlic flavor, these bite-sized treats are ideal for parties, game days, or any casual craving, delivering a nostalgic, flavorful snack experience that’s easy to make with pantry staples.
Ingredients
Main Ingredients
- Ritz Crackers – 1 sleeve (about 13.7 oz or 390g)
- Garlic Powder – 1 teaspoon
- Melted Butter – 4 tablespoons
- Parmesan Cheese (grated) – 2 tablespoons
- Dried Parsley – 1 teaspoon
- Salt – 1/4 teaspoon
- Black Pepper – 1/8 teaspoon
Instructions
- Prepare Your Oven and Ingredients: Preheat your oven to 350°F (175°C). Melt the butter in a microwave-safe bowl or on the stove. Stir in garlic powder, grated Parmesan cheese, dried parsley, salt, and black pepper until thoroughly combined.
- Toss the Ritz Crackers with Seasoning: Place the Ritz crackers into a large mixing bowl. Pour the melted butter mixture over the crackers and gently toss using a spatula or spoon until each cracker is evenly coated with the garlic butter seasoning.
- Spread on Baking Sheet: Line a baking sheet with parchment paper or use a non-stick pan. Spread the coated Ritz crackers in a single layer, making sure they do not overlap to allow for even baking.
- Bake Until Golden and Crisp: Bake the crackers in the preheated oven for 10 to 12 minutes. Check frequently towards the end to ensure they toast lightly golden and do not burn.
- Cool and Serve: Remove the crackers from the oven and let them cool on the baking sheet for a few minutes. Cooling helps them crisp up further. Serve as desired with optional garnishes or dips.
Notes
- Use fresh garlic powder for the best flavor and potency.
- Do not overcrowd the baking sheet to ensure even baking and crispness.
- Watch the crackers closely in the last few minutes to avoid burning.
- Customize the butter with added paprika or smoked salt for extra flavor complexity.
- Allow crackers to cool before serving for maximum crunch.
- Prep Time: 5 minutes
- Cook Time: 10-12 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (about 30g)
- Calories: 140
- Sugar: 0.5g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Garlic bread snacks, Ritz crackers recipe, savory bites, party snack, easy cracker recipe, garlic butter crackers, appetizer snacks