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Green Smoothie Recipe

Green Smoothie Recipe


  • Author: Amelia
  • Total Time: 6 minutes
  • Yield: 1 serving
  • Diet: Gluten Free, Vegan-friendly (when using plant-based milk and boosters)

Description

A vibrant, nutritious, and easy-to-make green smoothie recipe packed with fresh greens, delicious fruits, and wholesome boosters. Perfect for a quick breakfast, snack, or post-workout boost, these smoothies offer a creamy texture and customizable options to suit any taste or dietary need.


Ingredients

Fresh Greens

  • Spinach (1 cup)
  • Kale (1 cup)
  • Swiss chard (1 cup)

Fruits

  • Bananas (1 medium)
  • Apples (1 medium, chopped)
  • Mangoes (1 cup, diced)
  • Berries (1 cup mixed)

Liquid Base

  • Water (1 cup)
  • Almond milk (1 cup)
  • Coconut water (1 cup)
  • Regular milk (1 cup)

Healthy Fats

  • Avocado (1/4 medium)
  • Chia seeds (1 tbsp)
  • Nut butters (1 tbsp)

Boosters

  • Protein powder (1 scoop)
  • Spirulina (1 tsp)
  • Flaxseeds (1 tbsp)

Instructions

  1. Prepare Your Ingredients: Wash fresh greens thoroughly to remove any grit. Peel or chop fruits into manageable pieces to ensure smooth blending.
  2. Add Greens and Liquids: Start by placing your chosen greens and liquid base in the blender. This helps the blades move easily and blend greens smoothly.
  3. Add Fruits and Boosters: Add fruits and optional boosters like seeds or protein powder on top for enhanced nutrition and flavor.
  4. Blend Until Smooth: Blend on high speed for 30 to 60 seconds or until the mixture is creamy and lump-free. Adjust liquid as needed to reach your preferred consistency.
  5. Taste and Adjust: Give your smoothie a quick taste test. Add a little honey, maple syrup, or extra fruit if you want it sweeter, or more greens for a healthier kick.

Notes

  • Use frozen fruits like bananas and berries for a creamier and cooler smoothie.
  • Layer ingredients starting with liquids, then greens, fruits, and boosters for efficient blending.
  • Combine sweet fruits with slightly bitter greens for balanced flavor.
  • If smoothie is too thick, add a splash of water or milk; if too thin, add more frozen fruit or ice.
  • Consume smoothie within 24 hours to maintain freshness and nutrient content.
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie (about 12 oz)
  • Calories: 250
  • Sugar: 18g
  • Sodium: 60mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 7g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: green smoothie, healthy smoothie, nutritious drink, quick breakfast, vegan smoothie, gluten-free smoothie, green detox, protein smoothie