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Irresistible Hot Honey Ricotta Pizza Delight

Irresistible Hot Honey Ricotta Pizza Delight


  • Author: Amelia
  • Total Time: 20-22 minutes
  • Yield: 1 12-inch pizza (serves 2-4) 1x
  • Diet: Gluten Free (with gluten-free crust option)

Description

The Irresistible Hot Honey Ricotta Pizza Delight is a savory and bold pizza combining creamy ricotta and melty mozzarella cheeses with a vibrant drizzle of sweet and spicy hot honey. This quick and simple recipe delivers a balanced flavor profile that’s perfect for casual dinners, gatherings, or a gourmet snack, offering a visually stunning and unforgettable pizza experience.


Ingredients

Scale

Pizza Base

  • 1 ball of pizza dough (store-bought or homemade)

Cheeses

  • 1 cup fresh ricotta cheese, room temperature
  • 1 cup shredded mozzarella cheese

Flavorings and Toppings

  • 3 tbsp hot honey
  • 1 tbsp olive oil, plus more for brushing dough edges
  • Salt, to taste
  • Black pepper, to taste
  • Red chili flakes, optional, to taste
  • Fresh herbs (basil or oregano), for garnish

Instructions

  1. Prepare the Dough: Preheat your oven to 475°F (245°C). On a floured surface, stretch or roll out your pizza dough to your preferred thickness. Transfer the shaped dough onto a baking sheet or pizza stone. Lightly brush the edges with olive oil to help achieve a golden and crispy crust.
  2. Layer the Cheeses: Spread a generous and even layer of fresh ricotta cheese over the prepared dough, leaving the edges clear. Then sprinkle shredded mozzarella cheese evenly on top to add melty, bubbly richness;
  3. Season and Add Heat: Sprinkle salt, freshly ground black pepper, and optional red chili flakes over the cheese layers. For additional richness, lightly drizzle olive oil over the top.
  4. Bake to Perfection: Place the pizza in the preheated oven and bake for 10-12 minutes, or until the crust is golden and the cheese is melted and bubbling.
  5. Finish with Hot Honey Drizzle: Remove the pizza from the oven and immediately drizzle hot honey generously across the surface. The residual warmth will slightly melt the honey, allowing it to infuse every bite.
  6. Garnish and Serve: Scatter fresh basil or oregano over the pizza for a bright, aromatic finish. Slice and serve while hot for the best flavor experience.

Notes

  • Use room temperature ricotta for easier spreading and creamier texture.
  • Preheat your oven thoroughly to achieve a crispy crust and perfectly melted cheese.
  • Avoid overloading toppings to maintain a delicate balance that highlights hot honey and ricotta.
  • Choose quality hot honey to enhance the complexity of flavors.
  • Always drizzle hot honey after baking to keep its sweet and spicy punch vibrant.
  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Italian-inspired

Nutrition

  • Serving Size: 1 slice (1/8 of pizza)
  • Calories: 220
  • Sugar: 4g
  • Sodium: 280mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 25mg

Keywords: hot honey pizza, ricotta pizza, sweet and spicy pizza, easy gourmet pizza, quick pizza recipe