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Melt-In-Your-Mouth S’mores Roll-Ups

Melt-In-Your-Mouth S’mores Roll-Ups

  • Author: Amelia
  • Total Time: 13 minutes
  • Yield: 4 roll-ups
  • Diet: Gluten Free (if using gluten-free tortillas)

Description

Melt-In-Your-Mouth S’mores Roll-Ups are a quick and easy dessert featuring layers of melted chocolate, gooey marshmallows, and crunchy graham crackers wrapped in soft flour tortillas and pan-fried to golden perfection. Perfect for nostalgic sweet cravings, family gatherings, or on-the-go treats, these roll-ups deliver the classic campfire s’mores flavor with minimal fuss and customizable variations.

Ingredients

Main Ingredients

  • Large Flour Tortillas (soft and flexible) – 4 tortillas
  • Chocolate Chips (semi-sweet or milk) – 1/2 cup
  • Mini Marshmallows – 1 cup
  • Graham Crackers (crushed) – 1/2 cup
  • Butter – 2 tablespoons
  • Optional: Cinnamon or Nutmeg – a pinch

Instructions

  1. Prepare Your Ingredients: Crush the graham crackers into small pieces but keep some texture. Gather the chocolate chips and mini marshmallows to have them ready for assembly.
  2. Assemble the Roll-Ups: Lay one flour tortilla flat on a clean surface. Evenly sprinkle about two tablespoons of chocolate chips, a handful of mini marshmallows, and a spoonful of crushed graham crackers over the tortilla, leaving a small border around the edges for sealing.
  3. Roll and Seal: Carefully roll the tortilla tightly from one end to the other, folding in the edges slightly to prevent filling from escaping during cooking.
  4. Cook to Perfection: Heat a non-stick skillet or griddle over medium heat and add a small pat of butter. Place the rolled tortillas seam side down and cook for 2-3 minutes on each side, pressing gently until the outside is golden brown and crispy and the chocolate melts inside.
  5. Serve Warm and Enjoy: Remove from heat and let cool for a minute before slicing if desired. Enjoy the warm, gooey filling fresh for the perfect melt-in-your-mouth experience.

Notes

  • Use fresh marshmallows for even melting.
  • Do not overfill to avoid leaks or soggy roll-ups.
  • Cook on medium heat to prevent burning and ensure perfect melting.
  • Butter the pan well to achieve a golden, crispy exterior.
  • Seal edges tightly when rolling to keep fillings intact.
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Appetizers
  • Method: Pan-Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 320
  • Sugar: 20g
  • Sodium: 180mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 25mg

Keywords: s'mores, dessert, roll-ups, chocolate, marshmallows, graham crackers, quick dessert, kid-friendly

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Find it online: https://savortrack.com/melt-in-your-mouth-smores-roll-ups/