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Quick & Easy Funnel Cake Bites

Quick & Easy Funnel Cake Bites

  • Author: Amelia
  • Total Time: 18 minutes
  • Yield: Approximately 20 bites 1x
  • Diet: Vegetarian

Description

Quick & Easy Funnel Cake Bites bring the magic of fairground treats to your home in bite-sized portions. Crispy on the outside and soft inside, these sweet morsels are perfect for snacking or parties. Ready in under 20 minutes using simple pantry ingredients, they’re customizable with powdered sugar, chocolate drizzle, or cinnamon sugar for a perfect treat anytime.

Ingredients

Scale

Dry Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt

Wet Ingredients

  • ½ cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract

For Frying and Finishing

  • Vegetable oil, for frying (about 2 inches deep)
  • Powdered sugar, for dusting

Instructions

  1. Prepare the Batter: In a mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, beat the egg with milk and vanilla extract until combined. Gradually add the wet ingredients to the dry, stirring just until smooth to avoid overmixing.
  2. Heat the Oil: Pour vegetable oil into a deep skillet or pot to about 2 inches deep. Heat the oil to 350°F (175°C), using a candy thermometer for accuracy to ensure perfect frying.
  3. Fry the Bites: Using a spoon or piping bag, carefully drop small dollops of batter into the hot oil, frying 3-4 bites at a time to avoid overcrowding. Cook each side for about 1-2 minutes until golden brown and crispy.
  4. Drain and Cool: Use a slotted spoon to transfer the bites to a paper towel-lined plate to remove excess oil and maintain crispiness.
  5. Add Sweet Finish: Generously dust the warm bites with powdered sugar. Serve immediately for the best texture and flavor.

Notes

  • Maintain oil temperature at 350°F to ensure even frying and avoid greasy bites.
  • Do not overmix batter; stir just until ingredients come together for light texture.
  • Keep dollops small for quick cooking and crisp centers.
  • Drain bites immediately on paper towels to retain crispiness.
  • Serve fresh for peak crunch and flavor.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Appetizers
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 bites
  • Calories: 200 kcal
  • Sugar: 7 g
  • Sodium: 150 mg
  • Fat: 12 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 35 mg

Keywords: funnel cake bites, quick dessert, fried dessert, carnival food, party snack, sweet bites

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Find it online: https://savortrack.com/quick-easy-funnel-cake-bites/