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Ricotta Pistachio Honey Bites

Ricotta Pistachio Honey Bites


  • Author: Amelia
  • Total Time: 40 minutes
  • Yield: 12-15 bites 1x
  • Diet: Gluten Free

Description

Ricotta Pistachio Honey Bites combine the creamy smoothness of ricotta cheese, the satisfying crunch of pistachios, and the natural sweetness of honey to create an elegant, quick-to-make snack. Perfect as a dessert, appetizer, or wholesome treat, these bites offer a delightful contrast of textures and flavors, suitable for any occasion.


Ingredients

Scale

Main Ingredients

  • 1 cup fresh ricotta cheese
  • 1/2 cup shelled pistachios, finely chopped
  • 2 tablespoons honey, plus extra for drizzling
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • Pinch of sea salt

Instructions

  1. Prepare the Ricotta Mixture: Place fresh ricotta cheese in a bowl. Add vanilla extract, lemon zest, and a pinch of sea salt. Stir until the mixture is smooth and well combined, creating the creamy base for your bites.
  2. Chop the Pistachios: Finely chop the pistachios to ensure an even, perfect sprinkle of crunch in each bite without overwhelming the creamy texture.
  3. Form the Bites: Using a spoon or your hands, shape small dollops of the ricotta mixture into bite-sized balls and place them on a parchment-lined tray for easy serving.
  4. Garnish and Drizzle: Roll each bite partially in the chopped pistachios to coat the outside. Finish by drizzling golden honey over the top for a sweet and glossy finish.
  5. Chill and Serve: Refrigerate the bites for 30 minutes to an hour to allow the flavors to meld and the bites to firm up, enhancing both taste and texture before serving.

Notes

  • Use fresh, well-drained ricotta for the best creamy texture without excess moisture.
  • Lightly toast pistachios to enhance their flavor and aroma if desired.
  • Start with less honey when drizzling to avoid overly sweet bites; adjust to taste.
  • Chilling the bites improves texture and lets the flavors meld beautifully.
  • Use high-quality, raw honey to amplify natural sweetness and flavor depth.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No-cook / Assembly

Nutrition

  • Serving Size: 2 bites
  • Calories: 110
  • Sugar: 6g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: ricotta bites, pistachio snacks, honey snacks, gluten free dessert, easy appetizers, no bake snacks