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Slow Cooker Lipton Onion Potatoes

Slow Cooker Lipton Onion Potatoes


  • Author: Amelia
  • Total Time: 6 hours 10 minutes to 7 hours 10 minutes (low) / 3 hours 10 minutes to 4 hours 10 minutes (high)
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Slow Cooker Lipton Onion Potatoes is a simple, flavorful side dish featuring tender baby potatoes slow cooked with Lipton onion soup mix, butter, and water. This recipe requires minimal preparation and hands-on time while delivering a comforting and savory potato dish perfect for family dinners or weeknight meals.


Ingredients

Scale

Potatoes

  • 2 pounds baby red or Yukon Gold potatoes, halved if large

Seasoning and Flavor

  • 1 packet (1 ounce) Lipton onion soup mix
  • 4 tablespoons unsalted butter, cut into pieces
  • 1 cup water
  • Fresh parsley, chopped, for garnish (optional)

Instructions

  1. Prepare the Potatoes: Wash the baby potatoes thoroughly. If some are larger, cut them in halves to ensure even cooking and better flavor absorption.
  2. Combine Ingredients: Place the potatoes in the slow cooker. Sprinkle the Lipton onion soup mix evenly over the potatoes. Add butter pieces on top, then pour the cup of water over everything to help distribute flavors and tenderize the potatoes.
  3. Slow Cook: Cover the slow cooker and cook on low for 6 to 7 hours or on high for 3 to 4 hours until the potatoes are fork-tender and infused with the onion seasoning.
  4. Finish and Serve: Gently toss the cooked potatoes in the flavorful sauce to coat them well. Sprinkle fresh chopped parsley on top before serving for a fresh, vibrant touch.

Notes

  • Choose baby red potatoes for the best texture that holds together without becoming mushy.
  • Don’t skip the butter, as it enhances richness and flavor.
  • Spread the soup mix evenly for consistent seasoning throughout.
  • Avoid overcrowding the slow cooker so that potatoes cook evenly.
  • Cooking on low heat allows flavors to blend beautifully.
  • Prep Time: 10 minutes
  • Cook Time: 6 to 7 hours on low or 3 to 4 hours on high
  • Category: Side Dish
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 150 kcal
  • Sugar: 2 g
  • Sodium: 520 mg
  • Fat: 7 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 3 g
  • Protein: 3 g
  • Cholesterol: 20 mg

Keywords: slow cooker potatoes, Lipton onion soup potatoes, easy potato side dish, slow cooker side, comforting side dish